Culinary Getaway


Available on these non-peak dates:

January 2 – September 21, 2014
October 20 РDecember 21, 2014


Package includes:

  • Two nights lodging
  • Chef’s Tasting Menu with a paired glass of wine to each course, for two one night, in the Windham Hill Restaurant (tax and gratuity not included)
  • A Chef’s guided tour through our herb and vegetable garden while enjoying a glass of freshly brewed garden mint ice-tea
  • One pound of Windham Hill Inn Granola to take home
  • Three-course gourmet breakfast each morning
  • Afternoon tea and sweets; evening savories
  • Use of the Inn’s 10 km of groomed trails for hiking, heated outdoor pool and tennis

Packages starting at: $760.50

Call +1 802 874 4080 (Toll Free 800 944 4080) for details or to make a reservation.

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